Sous Chef / chef de partie
2025-02-01
Advertiser: Mrs Jones restaurant Bar Lounge

Chef position Full time (Sponsorship option available for right applicant)

Split shifts - Wednesday to Sunday

Attractive Salary package

Looking for a passionate Sous chef and Chef de partie, with qualifications and a desire to improve their skill set.

Experience working in a fast paced environment and taking control of section and duties is desired.

The successful candidate will work as part of a team to create and deliver well prepared and presented dishes in a casual fine dining environment.

Feel like you could be a part of this team?

Please send through a resume to [email protected]

 

About the business

Mrs Jones  is a modern style 90 seat restaurant.

We offer a full dining experience  focusing on  local produce.  

 We operate five days a week from Wednesday through to Sunday 

 

 

About the role

As part of the team  your skills, effective communication and ability to work under pressure in a fast moving environment would be welcome in Mrs Jones kitchen.

Also;

experience working in a similar environment

Understanding and enthusiasm for contemporary cooking

Strong working ethos, offering and helping implement new ideas

monitoring quality of dishes from preparation to service

following and enforcing hygiene regulations

You will be working in an encouraging and supportive environment 

 

 

Benefits and perks

 

Mrs Jones offers a good salary , wonderful working conditions and a hands on management team working and supporting you with your growth as a professional chef.

Please send your resume/cover letter to [email protected]

 

 

Skills and experience

experience in a similar style restaurant  

High level of presentation

Self-motivated with an ability to manage priorities within designated time frames

Flexible and adaptable 

 

 

 

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