Sous Chef- Amazing Opportunity- Great Southern Region
2024-11-11
The Venue:
Well known venue with a fantastic atmosphere, this WA family owned and operated this venue is set to launch into the season and create its famous summer vibe once again.
Think local seafood and quality local produce to play with. Busy, outdoor sessions, functions and events.
The Role:
Please also check out our website at www.hosoworld.com.au for other exciting opportunities.
Well known venue with a fantastic atmosphere, this WA family owned and operated this venue is set to launch into the season and create its famous summer vibe once again.
Think local seafood and quality local produce to play with. Busy, outdoor sessions, functions and events.
The Role:
- Passion for incorporating local produce and suppliers into the menu
- Supplier negotiations and relationship building
- Accurate food costing ability
- Strong leadership and team management with nurturing, calm style
- Mentoring, coaching and developing your team
- Excellence in execution at all levels, think homemade gnocchi for starters
- Energetic, fun approach in fast paced environment
- Functions and events experience
- Excellent communication and organisational skills
- Self driven, autonomous role requiring exceptional time management
- Experience in a similar role preferable
- Exceptional personal presentation
- Motivated self starter that is results driven
- Salary $75-$80k+ super commensurate with experience
- Accommodation provided
- Ongoing Training and Development
- Discounts and meals
- Open to sponsorship for the right person following probation period. Please only apply if you are currently in Australia.
Please also check out our website at www.hosoworld.com.au for other exciting opportunities.