About Us

The Boathouse Group is a collection of unique and iconic hospitality venues located in picturesque locations around Sydney and on the NSW Central Coast, Australia. We offer dining, accommodation, weddings, events and homewares. Our vision is to create the most iconic collection of venues through family culture and exceptional hospitality. We do this through high quality products and ingredients, as well as offering a fun and genuine service along the way. We have always aimed for our venues to be the heart of the community and provide a classic Australian hospitality experience. Our values guide our behaviours and how we build trust with our guests, community and with each other.

About the Roles

We are searching for Chefs of all levels to join us at The Boathouse Patonga Hotel, located in the idyllic, coastal village of Patonga and surrounded by the Hawkesbury River and the Brisbane Rivers National Park. You will join an exceptional team of professionals and deliver an elevated food experience to our guests.  Depending on your level of experience, your day may look different but here are just some of the things our BHG Chefs get up to:

• Prepping for service;
• Delivering on-trend, relevant, seasonal food offerings from the kitchen;
• Learning new techniques in all sections of the kitchen;
• Stock management and waste control;
• Ensure that food is prepared and delivered to guests in line with The Boathouse Group standards of quality and service.

About You

To be the perfect addition to our team, you will have experience as a Cook or Chef, working in a busy hospitality environment. You will also:

• Have a confident and can-do attitude;
• Be friendly, approachable and genuine;
• Have a passion for well-executed food;
• Be a team player with a collaborative working style;

You must have a minimum of 3 years experience in a similar role. Chefs are also required to possess a qualification in professional cookery (Certificate III) or similar from a recognised training institute or international equivalent. We are open to Chefs and Cooks looking for full-time, part-time or casual employment and 482 sponsorship is not off the menu if you require it. 

About the Process:

We love summer at The Boathouse. Come and join our crew for the warmer months at this historical waterside location!

Apply now with your CV and a cover letter telling us a little bit about yourself and why you are the perfect fit to join our incredible team.